Monthly Luncheon — Feb. 12

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Date/Time
Date(s) - 02/12/2019
11:30 am-1:00 pm

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Location
Botanica, The Wichita Gardens

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Network and connect with business owners with featured speaker Rick Slater.

“Why Is Common Sense So Uncommon In Today’s Business Environment?”
A pragmatic look at simple solutions to complex issues

In today’s world of instant gratification, rapid response, and aggressive competition consider these tried and true approaches to monitoring, managing and mitigating challenges within your own business environment.

Based on anecdotal real-life scenarios, see how these simple ideas can help you maintain positive command over daily issues and opportunities you encounter.

Rick Slater is founder of La Strada Alta Group, a business and management consulting firm, following his retirement from a 45-year career in Product and Program Management, Strategic Planning, and Marketing and Sales Management, as well as Leadership Team membership for primarily engineering and manufacturing companies with a global sales and distribution footprint. Rick has a degree in Computer Science from Kansas State University and has worked for both large public corporations and privately held companies.

Prices:

Member: $20
Non-Member: $50
Cost at Door: Additional $5

Sponsor:

Prize Sponsors: FasTrax Car Wash and Transworld Business Advisors of Wichita


RESERVATIONS ARE REQUIRED ON FEBRUARY 11 AT 3 P.M.

3 ways to reserve:

  1. E-mail judy@wiba.org along with credit card or payment arrangements.
  2. Call 316.201.3264 and have your credit card ready.
  3. Complete the online form below.

Registering for any of our meetings and events is necessary so that the appropriate amount of food can be ordered and name badges can be printed prior to the event. WIBA incurs the cost for every RSVP, so our policy is A reservation made is a reservation paid. That simply means you will be charged even if you do not attend at the last minute.

Members are encouraged to pay at the time of registration Reservations must be made and paid for by 3 p.m. the day prior to the event. For those who wish to pay at the door for a previously made reservation, you will incur an additional fee of $5 to cover staff time taking the payment and providing a receipt. We appreciate your understanding and support of this necessary policy.

Bookings

Bookings are closed for this event.